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Food Systems Planning
Published by APA Planning Advisory Service Loose Leaf ISBN PAS-EIP16 Quick order code: IP16
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List Price: $30.00
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Description
As planners take an increased interest in the relationships between food, land use, transportation, economic development, and public health, questions have emerged. How do planners ensure adequate and equitable access to healthy food? What role can urban agriculture play in food security? How does local food help the economy? What can planners do to help create more sustainable food systems? The answers to those and many other questions are included in this Essential PAS Info Packet, which includes a variety of reports, articles, and other resources to bring you up to date on planning for the food system. In addition, this packet includes innovative local policies and regulations from communities on the leading edge of food systems planning.
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