Planners Pint Night – Food Systems and Sustainability

APA California Chapter, Sacramento Valley Section

#9157959

Thursday, January 31, 2019
5:30 p.m. - 7:30 p.m. PST

Sacramento, CA, United States

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Overview

Join Young Planners Group for some food talk! YPG is hosting a Planners Pint Night at Alaro from 5:30pm-7pm. Gail Feenstra, Food Systems Coordinator for Food and Society at the UC Davis Agricultural Sustainability Institute, and Trish Kelly, Managing Director of Valley Vision, will cover current issues, initiatives, and future goals for food systems and sustainability in the Sacramento Region. Come join the conversation, grab a drink, and enjoy some farm-to-table appetizers. Also, get excited for a guest appearance by Alaro's Head Chef, Jason Azevedo, to chat about their food philosophy!

Resource URL

https://www.eventbrite.com/e/ypg-planners-pint-night-food-systems-and-sustainability-tickets-54003327406

Speakers

Trish Kelly

Invited Speaker

Trish joined Valley Vision in 2014 as managing director after several years as a consultant to the organization. She oversees Valley Vision’s Food and Ag Economy, 21st Century Workforce, and broadband strategies. She has the passion and unique talent to deliver research and information, and to engage cross-sector interests ... Read More

David Shabazian

David Shabazian was raised on a farm in California’s Central Valley. He attended UC Davis where he earned a BS in agricultural economics in 1989 and an MS in land use and transportation policy in 1999. David was named as the program manager for the Sacramento Area Council of ... Read More

Gail Feenstra

Invited Speaker

None

Contact Info

Hannah Kornfeld, Hannah.Kornfeld@ascentenvironmental.com